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Chilli Chicken Wings
Ingredients:
- YEO’S CHILLI SAUCE (1/4 cup or more depending on taste)
- 10-12 Chicken Wings (depending on size of group)
- ˝ cup of melted butter/margarine
- 1 tbsp Worcestershire Sauce
(optional)
Preparation:
- Clean and pat dry chicken wings.
- Mix butter/margarine, YEO’S CHILLI SAUCE, Worcestershire Sauce, chicken wings together in a bowl until wings are coated fully.
- Place in preheated oven at 180
degrees for 20 minutes or barbecue until fully cooked. Serve
with YEO’S CHILLI SAUCES as desired.
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